Pasta Factory, the Italian restaurant on Muntplein in the centre of Amsterdam, has a new menu. It brings together more than 15 pasta dishes, 15 pizzas, antipasti, soups, salads, grilled dishes and homemade desserts. And yes, we also have gluten-free pasta, so everyone at the table can join in.
Begin the Italian way with something to share. Our Burrata con Pomodorini pairs creamy burrata with roasted cherry tomatoes, basil oil and balsamic vinegar. Prefer something lighter? Try the classic Mozzarella Caprese, Bruschetta al Pomodoro e Basilico or warm Focaccia with olives and garlic.
On a cold Amsterdam day, a bowl of Minestrone or Crema di Pomodori (both served with bread) hits the spot.
Pasta is what we’re named after, and the new menu has more than fifteen pasta dishes. A few to look out for:
Looking for something simple? Spaghetti all’Aglio Olio Peperoncino and Spaghetti al Pomodoro are Italian comfort food at its best. We also serve a creamy Risotto Funghi al Porcini and spinach-and-ricotta Ravioli in tomato cream sauce.
From a classic Margherita to a loaded Calzone, our pizza list covers it all. Try the Burrata pizza with arugula and Parmesan, the spicy Piccante Pepperoni or the Vegetariana with mushrooms, peppers, broccoli and olives. Cheese lovers shouldn’t miss the Quattro Formaggi.
Not in a pasta mood? The Insalata Gorgonzola combines apple, raisins, walnuts and gorgonzola with a maple dressing. From the grill there’s a Rib-Eye alla Griglia and Pollo alla Griglia, and our Hamburger Beef comes with a 200 g pure beef patty on a brioche bun with fries.
Our Tiramisu and Cheesecake are both homemade. You can also finish with crispy Cannoli filled with ricotta and pistachio, or a scoop of vanilla, chocolate or strawberry ice cream.
Ask our team about gluten-free pasta.
Antipasti (Starters)
Focaccia – Olives with garlic.
Burrata con Pomodorini – Burrata cheese, roasted cherry tomatoes, basil oil, balsamic vinegar.
Mozzarella Caprese – Fresh Italian cheese, basil and tomato.
Bruschetta al Pomodoro e Basilico – Toasted bread with tomato and basil.
Zuppe (Soups)
Minestrone – Fresh vegetable soup with bread.
Crema di Pomodori – Tomato soup with bread.
Insalate (Salads)
Insalata Gorgonzola – Mixed salad, apple, raisins, walnuts, gorgonzola, maple dressing.
Insalata Mista – Mixed salad with salad dressing.
Insalata di Pollo – Chicken salad with croutons, fresh romaine and parmigiano dressing.
Insalata di Tonno – Tuna salad with croutons, fresh romaine and parmesan dressing.
Pasta
Spaghetti al Pomodoro – Spaghetti in tomato sauce.
Spaghetti con Polpette – Meatballs and garlic.
Spaghetti Carbonara – Guanciale and butter, Pecorino cheese and egg.
Spaghetti Matriciana – Butter, Pecorino cheese, ham in tomato sauce.
Spaghetti Pollo e Funghi – Olive oil, arugula, garlic, chicken, mushrooms, chili, parmesan.
Spaghetti all’Aglio Olio Peperoncino – Spaghetti with garlic and chili peppers.
Ravioli – Ravioli stuffed with spinach and ricotta in a tomato cream sauce.
Tagliatelle al Ragù Bolognese – Tagliatelle in Bolognese sauce.
Fettuccine Alfredo – Tagliatelle with mushrooms in cream sauce.
Penne ai Quattro Formaggi – With gorgonzola, taleggio, parmigiano and pecorino.
Authentic Italian Lasagne Bolognese – Fresh egg pasta, Bolognese sauce and béchamel sauce.
Fettuccine al Salmone – Tagliatelle with salmon, cherry tomatoes and cream sauce.
Tagliatelle Funghi Porcini – Porcini mushrooms, garlic oil and cream.
Risotto Funghi al Porcini – Porcini mushrooms, garlic oil and cream.
Penne all’Arrabbiata – Garlic and chili peppers in tomato sauce.
Penne di Pollo (Red, White, Green) – Grilled chicken breast with garlic and penne, with tomato, cream or pesto sauce.
Spaghetti Shrimps – Garlic, chili, arugula, Parmesan, with tomato sauce or cream.
Pizze (Pizza)
Margherita – Tomato and cheese.
Napoletana – Tomato, cheese, anchovy, capers and olives.
Borromea – Tomato, cheese and bacon.
Pizza Pollo – Cheese, tomato sauce, chicken breast and onion.
Salame – Tomato, cheese and salami.
Burrata – Tomato sauce, cheese, arugula, parmesan and burrata.
Funghi – Tomato, cheese and fresh mushrooms.
Quattro Stagioni – Tomato, cheese, fresh mushrooms, onions, sweet pepper, bacon and salami.
Vegetariana – Tomato, cheese, onions, fresh mushrooms, sweet pepper, broccoli and olives.
Tonno – Tomato, cheese, tuna, onions and capers.
Capricciosa – Tomato, cheese, fresh mushrooms and bacon.
Piccante Pepperoni – Tomato, cheese and spicy pepperoni (salame piccante).
Quattro Formaggi – Mozzarella, gorgonzola, taleggio and parmigiano.
Americana – Tomato, cheese, bacon, salami, capers and olives.
Calzone – Folded pizza with tomato, cheese, fresh mushrooms, onions, sweet pepper, bacon and salami.
Grill, Burger & Sides
Rib-Eye alla Griglia – Rib-eye served with fries.
Pollo alla Griglia – Grilled chicken fillet with fries.
Hamburger Beef – Brioche bun, 200 g pure beef burger, little gem, cherry tomato, fries and dressing on the side.
Patate Fritte – French fries.
Dolci (Desserts)
Tiramisu (Homemade) – Ladyfingers dipped in coffee, layered with whipped eggs, sugar and mascarpone, finished with cocoa.
Cannoli – Fried pastry shells filled with sweet ricotta and pistachio cream.
Cheesecake (Homemade) – Our own homemade cheesecake.
Ice Cream – Choice of vanilla, chocolate or strawberry.
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Yes. Pasta Factory at Muntplein 7 in Amsterdam has a new menu with more than 15 pasta dishes, 15 pizzas, antipasti, soups, salads, grilled dishes and homemade desserts.
Yes. Gluten-free pasta is available, so guests who avoid gluten can still order pasta dishes.
Italian classics such as Spaghetti Carbonara, Tagliatelle al Ragù Bolognese, Lasagne Bolognese and Penne all’Arrabbiata, plus creamy dishes like Fettuccine Alfredo, Fettuccine al Salmone and Tagliatelle Funghi Porcini.
Yes. Vegetarian choices include Spaghetti al Pomodoro, Penne all’Arrabbiata, Spaghetti all’Aglio Olio Peperoncino, Ravioli with spinach and ricotta, Penne ai Quattro Formaggi, and the Margherita, Funghi, Vegetariana and Quattro Formaggi pizzas.
The tiramisu and the cheesecake are made in-house. The menu also offers cannoli with ricotta and pistachio, and ice cream.
Pasta Factory is at Muntplein 7, 1017 CK Amsterdam, in the city centre. Call 020 341 7824 to reserve a table.
Muntplein 7
1017 CK Amsterdam, The Netherlands
Mon–Fri: 13:00–23:00
Sat–Sun: 11:00–00:00
